Books

See the books and book chapters published by the DAFW group.

  1. Fuentes, S., Tongson, E., and Gonzalez Viejo, C. 2023. Artificial Intelligence and Big Data Revolution in the Agri-Food Sector. In: Food Industry 4.0: Emerging Trends and Technologies in Sustainable Food Production and Consumption. ElSevier Science. UoMLogoTecLogo2
  2. Chang, J., and Fuentes, S. 2022. Methodologies Used in Remote Sensing Data Analysis and Remote Sensors for Precision Agriculture. MDPI Books, Switzerland. 11 Chapters.
  3. Fuentes, S., and Gonzalez Viejo, C. 2023. Novel use of e-noses for digital agriculture, food and beverage applications. In: Nanotechnology-based E-noses: Fundamentals and Emerging Applications (Chapter 17). Editors. Gupta, R.K., Nguyen, T.A., Bilal, M., and Ahmadi, M. Elsevier Science.
  4. Fuentes, S. 2022. Artificial Intelligence (AI) applications in Wine. In The Oxford Companion to Wine. Fifth Edition. Oxford University Press.
  5. Fuentes, S. 2022. Implementation of Artificial Intelligence in Food Science, Food Quality, and Consumer Preference Assessment. MDPI Books, Switzerland. 7 Chapters.
  6. Gonzalez Viejo, C., and Fuentes, S. 2022.  Implementation of Digital Technologies on Beverage Fermentation. MDPI Books, Switzerland. 14 Chapters.
  7. Gonzalez Viejo, C., Gurr, P.A., Dunshea, F.R. and Fuentes, S., 2022. Novel Packaging Development, Assessment and Authentication Using Smart Technologies, Non-invasive Biometric Sensory Tools and Artificial Intelligence. In Food Packaging: The Smarter Way (pp. 31-59). Editor: Ashutosh Kumar Shukla. Springer, Singapore.
  8. Fuentes, S., and Gago, X. 2022. Modern approaches to precision and digital viticulture. In Sustainable Viticulture and Winemaking Practices (pp. 125-146). Editors:  J. Miguel Costa, Sofia Catarino, Jose M.Escalona, Piergiorgio Comuzzo. Elsevier Publisher.
  9. Fuentes, S., Unnithan, R.R., Tongson, E.J., and Lipovetzky, N. 2022.  Implementation of Sensors and Artificial Intelligence for Environmental Hazards Assessment in Urban, Agriculture and Forestry Systems. MDPI Books, Switzerland. 11 Chapters.
  10. Fuentes, S., and Poblete-Echeverría, C. 2020.  Emerging Sensor Technology in Agriculture. MDPI Books, Switzerland. 14 Chapters.
  11. Barlow, S., Cullen, B.R., Darbishire, R.,  Day, R.,  Dunshea, F.R., Eckard, R., Fuentes, S., Gupta, D., Karoly D.J., Padayachee, A., Porter, I., and Tausz-Posch S. 2015. Appetite for Change Global Warming Impacts on Food and Farming  Regions in Australia. World Wide Fund for Nature: Sydney Australia.