The Digital Agriculture, Food and Wine group has expertise in the use and maintenance of state-of-the-art instrumentation to obtain direct measurements of plant physiology and through remote sensing.
These technologies can be applied in the laboratory, glasshouses, and field conditions to gather critical information to assess the effect of crop management strategies and climate change.
Contact information
For more information, please contact:
- Associate Professor Sigfredo Fuentes: sfuentes@unimelb.edu.au, +61 3 9035 9670
- Dr Claudia Gonzalez Viejo: cgonzalez2@unimelb.edu.au, +61 412 055 704